Orange Chicken Pineapple Potato Kebabs
Marinate these kebabs the night before you want to serve them to infuse them with the fragrant flavors of fresh herbs and spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidedelights.com.
Cooking tools:
- Grill
- Skewer
- Instant-read thermometer
- Microwave
- Mixing bowl
- Zip-top bag
- Chef's knife
- Cutting board
- Measuring spoon
- Fork
- Tongs
Ingredients
- 1 1/4 lbs boneless, skinless chicken breasts, cubed into 1-inch pieces
- 1 lb Side Delights® Gourmet Petite creamer potatoes
- 1 lb fresh pineapple, cubed
- 1 lb assorted bell peppers, cut into 1-inch pieces
- Salt
- pepper
- 2 Tbsp olive oil
- Pinch of red chili flakes
- 1 Tbsp honey
- 3 sprigs fresh rosemary
- 4 garlic cloves, minced
- 1 tsp fresh ginger, minced
- Orange slices, to taste
- 1/2 jalapeño, seeded and minced
- Black pepper, to taste
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