Hojas de repollo rellenas de mijo con salsa de setas - Cookidoo® – the official Thermomix® recipe pl
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Ingredients
- 250 g de mijo en grano
- 1200 g de agua
- 6 - 12 hojas de col rizada
- 180 g de cebolla
- 2 dientes de ajo
- 200 g de setas frescas
- 20 g de mantequilla
- 1 - 1 ½ cucharaditas de sal
- ½ - ¾ cucharadita de pimienta negra molida
- 30 g de mantequilla
- 80 g de nata (mínimo 30% de grasa)
- ½ - ¾ cucharadita de sal
- ¼ - ½ cucharadita de pimienta negra molida
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