My Family's Favorite No Peek Beef Tips: Easy - Chef YoYo

My Family's Favorite No Peek Beef Tips: Easy - Chef YoYo

chefyoyo.com

Discover my family's favorite no peek beef tips! This easy, oven-baked dish is perfect for weeknight dinners and delivers savory, tender beef every time.

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Ingredients

  • 1.5 lbs (680g) beef tips (such as sirloin or tenderloin), cut into 1-inch cubes
  • 2 tablespoons (30g) olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 cup (240ml) beef broth
  • ½ cup (120ml) red wine (optional; can substitute with extra broth)
  • 2 tablespoons (30ml) Worcestershire sauce
  • 1 teaspoon (2g) dried thyme
  • 1 teaspoon (6g) salt
  • ½ teaspoon (2g) black pepper
  • 1 tablespoon (8g) cornstarch (optional, for thickening)

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