Slow Cooker Cream Cheese Chicken Taquitos | Recipe Cart
Delicious Slow Cooker Cream Cheese Chicken Taquitos | Easy 8-hour cook, crispy tortillas, and creamy filling. Perfect for meal prep!
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Cooking tools:
- Slow cooker
- Fork
- Oven
- Baking sheet
- Measuring cup
- Measuring spoon
- Mixing bowl
- Tongs
- Spoon
- Cutting board
- Chef's knife
- Aluminum foil
- Parchment paper
- Cooking spray
- Plate
- Serving platter
Ingredients
- 2 boneless skinless chicken breasts
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- salt
- pepper
- 8 ounces cream cheese
- 1/3 cup water
- 1/2 cup shredded colby or Mexican blend cheese
- 12 6 inch corn or flour tortillas
- optional: cilantro, salsa, sour cream, or other toppings as desired
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