Soji Halwa - Semolina Dessert

Soji Halwa - Semolina Dessert

lifeartandbites.com

Today I am sharing a mini secret to our happiness on a lazy day! Soji Halwa – Semolina Dessert. One of the all-time popular desserts of our little household!

View full recipe on lifeartandbites.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifeartandbites.com.

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Cooking tools:

  • Stove
  • Saucepan
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Serving bowl
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 1 cup semolina (soji)
  • 3 tbsp cooking oil
  • 1-¼ cup sugar
  • ¼ tsp salt
  • 1 tbsp butter (more to coat)
  • 3 cups water
  • 1 tbsp drops of kewra water/rose water/green cardamoms powder (optional)
  • 2-3 tbsp Pistachios or almonds or cashew or a mix of all (slivered)
  • ¼ cup raisin or grated coconut or chocolate/chips/curls/sprinkles (to garnish)
  • 1 pinch saffron

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