Indian-Spiced Chicken with Cashew Nuts - Pure Indian Foods, The Ghee Spoon Blog

Indian-Spiced Chicken with Cashew Nuts - Pure Indian Foods, The Ghee Spoon Blog

blog.pureindianfoods.com

Explore the flavors of India with this aromatic Aged Basmati Rice pilaf, infused with almond milk, ajwain seeds, and a touch of Alphonso Mango Puree for a exotic twist. Perfect for special occasions!

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Ingredients

  • 1 tbsp Garlic Ghee (or Original Ghee )
  • 1 sweet onion (chopped)
  • 1 red bell pepper (or any color pepper desired)
  • 1/3 cup cashews
  • 1 pound chicken breast (boneless, skinless, cut into bite-size pieces)
  • 2 tsp garam masala (ground)
  • 1/2 tsp turmeric
  • 1/2 tsp dried ginger powder
  • 1/2 tsp cumin (ground)
  • 1/2 tsp coriander (ground)
  • Pinch saffron
  • cayenne pepper
  • salt
  • black pepper
  • 1/2 cup coconut milk
  • brown sugar (optional)
  • lime juice (optional)
  • cilantro (freshly chopped)

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