Cheesy Chicken Bacon & Potato Casserole | Sargento® Foods Incorporated
Sargento® Mild Cheddar Shreds, bacon and hash browns make for a dish everyone craves! Try this recipe for a side at family dinners or Sunday brunches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 1 cup Lowfat milk
- 1 cup Chicken broth
- 1 ½ lbs. Frozen boneless, skinless chicken breasts, thawed and cubed
- 30 ozs. Frozen potato rounds
- 8 ozs. Sargento® Shredded Mild Cheddar Cheese
- 7 strips Bacon, cooked and crumbled
- 4 ea. Green onions, chopped
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