Sour Cream Apple Pie | Just A Pinch Recipes

Ingredients

• 1 - refrigerated pie crust
• ## FILLING
• 1 1/4 cup(s) sour cream
• 3/4 cup(s) sugar
• 1/4 cup(s) self-rising flour
• 2 teaspoon(s) vanilla extract
• 1 - egg
• 6 cup(s) baking apples, peeled and cut into 1/4 inch slices
• ## TOPPING
• 1/2 cup(s) self-rising flour
• 1/2 cup(s) chopped walnuts
• 1/4 cup(s) sugar
• 1/4 cup(s) light brown sugar
• 1/2 teaspoon(s) ground cinnamon
• 3 tablespoon(s) cold butter or margarine