Lemon Supreme Pie - Master recipes

Lemon Supreme Pie - Master recipes

master-recipes.com

On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to...

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Ingredients

  • Dough for single-crust deep-dish pie -
  • LEMON FILLING: -
  • 1-1/4 cups sugar, divided -
  • 6 tablespoons cornstarch -
  • 1/2 teaspoon salt -
  • 1-1/4 cups water -
  • 2 tablespoons butter -
  • 2 teaspoons grated lemon zest -
  • 4 to 5 drops yellow food coloring, optional -
  • 1/2 cup lemon juice -
  • CREAM CHEESE FILLING: -
  • 11 ounces cream cheese, softened -
  • 3/4 cup confectioners' sugar -
  • 1-1/2 cups whipped topping -
  • 1 tablespoon lemon juice -

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