Cheesy Amish Breakfast Brunch - Michigan Country Lines Magazine
Cheesy Amish Breakfast Brunch: A delicious mix of hash browns, eggs, bacon, and cheese baked to perfection. Serves 8-10.
Ingredients
- 3 c. frozen hash browns, thawed
- 1 c. cottage cheese
- 1 small sweet onion, chopped
- 9 eggs, lightly beaten
- 1 lb. bacon, cooked and chopped
- 2½ c. cheddar cheese, shredded
- 1 c. Swiss cheese, shredded
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