Alpine White Hazelnut Cake Recipe - Cooking Index
Dessert recipe for Alpine White Hazelnut Cake - Prepare and bake white cake mix in two layers according to package directions, except substitute 1/4 cup hazelnut liqueur or extract for 1/4 cup water....
Ingredients
- 1 packet White cake mix
- 1/4 cup 59ml Hazelnut liqueur or extract
- 1/4 cup 36g / 1.3oz Roasted and finely chopped Oregon hazelnut
- 1/2 cup 118ml Fresh or thawed frozen raspberries
- 1 Alpine white candy bar - warmed and shaved in
- 1 Roasted Oregon hazelnuts - for garnish
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