Authentic Jamaican Brown Fish Stew Recipe | Deliciously Spicy and Flavorful
Experience the taste of Jamaica with this traditional Brown Fish Stew Recipe made with fresh snapper, onions, green pepper, hot pepper, and a blend of spices. Cooked to perfection with butter, water,...
Ingredients
- 2 lb (907 g) of fish ( snapper , dolphin, kingfish , etc., cut into 1 inch slices)
- 2 onions , medium to large, cut into thick and thin slices
- 1 green pepper , diced
- 1 hot pepper , seeds removed, diced
- salt to taste
- 0.25 tsp of ground black pepper
- fat for frying
- 2 tbsp of butter
- water , fish broth , vegetable broth , light beef or other available stock
- 1 tbsp of flour
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