Best Blueberry Muffins Ever
I still remember the first time I baked these blueberry muffins. It was a sunny Saturday morning, and my kitchen was buzzing with excitement. My best friend,
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Ingredients
- 1 cup blueberries
- 2/3 cup white sugar
- 1 large egg
- 1/2 cup vegetable oil OR melted butter
- 1/3 cup milk
- 1 teaspoon vanilla
- 1 1/4 cup all-purpose flour (or gluten-free mix)
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup sour cream (or yogurt)
- About 1 tablespoon white sugar for the top (optional)
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