Fresh Salmon with Sweet Orange Glaze for Dinner
Delicate salmon fillets paired with a honey-orange glaze. A simple, quick dinner with vibrant flavor in every bite.
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Cooking tools:
- Skillet
- Measuring spoon
- Whisk
- Mixing bowl
- Kitchen timer
- Stove
- Fork
- Plate
- Aluminum foil
- Spoon
- Cutting board
- Chef's knife
- Citrus press
- Grater
- Instant-read thermometer
- Spatula
- Tongs
Ingredients
- 1 tablespoon unsalted butter
- 450 grams salmon fillets
- Salt, to taste
- Ground black pepper, to taste
- 120 millilitres freshly squeezed orange juice
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon cornstarch, whisked with 1 teaspoon water (optional, for thickening)
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