French Toast Casserole Recipe - A Healthy and Delicious Breakfast
This French toast casserole recipe is easy to follow. It has caramelized apple, toasted nuts, and raisins to complement the fragrant, chewy bread.
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Zip-top bag
- Freezer
- Airtight container
- Plastic wrap
Ingredients
- 6 oz baguette bread (cut into chunks)
- 3 medium eggs
- 1 cup whole milk
- 3 tsp cinnamon (divided into 2 and 1)
- 2 tsp vanilla extract
- 2 oz raisins
- 1/4 cup warm water
- 6 oz red apples (peeled and chopped)
- 1 tbsp unsalted butter
- 2 tbsp brown sugar
- 2 oz almonds
- 2 oz walnuts
- 2 tbsp maple syrup
- 2 tsp powdered sugar
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