Bake It Clean: Pistachio And Raspberry Tart

Ingredients

• 1/2 cup pistachios
• Pinch sea salt
• 1/4 cup coconut oil
• 1/4 cup brown rice syrup (for vegans) or honey
• 2 1/2 teaspoons lemon juice
• Scant 1/2 cup coconut cream
• Scant 1 cup fresh raspberries
• Handful pistachios
• 2 teaspoons chickpea flour
• 2 teaspoons ground flaxseed
• 1/4 cup coconut cream
• 1 teaspoon cider vinegar
• 1 cup oats (gluten free if needed)
• 1/3 cup blended rice flour
• 2/3 cup ground almonds
• 5 tablespoons rapadura or light soft brown sugar
• Large pinch salt
• 1/4 teaspoon xanthan gum (optional)