Mediterranean Keto Ground Chicken with Olives and Feta
Savor this one-pan Mediterranean chicken dish with savory olives and creamy feta cheese for a quick, flavorful keto-friendly meal ready in under 30 minutes.
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Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
Ingredients
- 1 tablespoon olive oil
- 1 pound ground chicken
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 bell pepper, chopped (red or green)
- 1 teaspoon dried oregano
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- Salt
- pepper
- 1 cup cherry tomatoes, halved
- 1 cup pitted Kalamata olives, sliced
- 1 cup crumbled feta cheese
- 1 tablespoon fresh parsley, chopped
- Juice of half a lemon
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