Keto Mediterranean Chicken with Feta and Olives

Keto Mediterranean Chicken with Feta and Olives

chefmelt.com

Enjoy this skillet meal packed with Mediterranean chicken, salty olives, and creamy feta. A fast, keto-friendly option ready in 30 minutes flat.

View full recipe on chefmelt.com

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Cooking tools:

  • Cast iron skillet
  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Stove
  • Paper towel
  • Wooden spoon
  • Tongs

Ingredients

  • 1 pound ground chicken
  • 1 small onion, chopped finely
  • 1 teaspoon ground cumin
  • 1 bell pepper, diced (choose red or green)
  • Salt and pepper as needed
  • 1 teaspoon smoked paprika
  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 1 tablespoon fresh chopped parsley
  • 1 cup halved cherry tomatoes
  • 1 cup sliced Kalamata olives (pitted)
  • 1 teaspoon dried oregano
  • 1 cup crumbled feta cheese
  • Juice from half of a lemon

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