Ingredients
- 2 1/2 cups water, divided
- 13 ounces (2 cups) sugar
- 3 ounces pectin
- 2 ounces plus 1 teaspoon raspberry flavored gelatin
- 1 teaspoon red food coloring (if desired)
- 1/4 cup softened cream cheese
- 4 pints fresh whole raspberries, divided
- Whipped cream, for garnish
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