Dairy-free mango cake recipe | Sainsbury`s Magazine

Dairy-free mango cake recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

This dairy-free mango cake recipe doesn't need any butter, and has a mango syrup instead of icing

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Ingredients

  • 70g fresh mango flesh
  • 50g ripe avocado flesh
  • 70g vegetable oil, plus extra to grease
  • ¼ tsp ground cinnamon
  • 1 tsp vanilla extract
  • 180g caster sugar
  • 4 medium eggs
  • 200g extra-fine sponge flour (or self-raising)
  • 2 tsp baking powder
  • 200g fresh mango flesh
  • 70g caster sugar

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