Egg and Potato Salad Pita | RICARDO

Name: Egg and Potato Salad Pita | RICARDO
Total time: 38 min
Ingredients: 1 cup (160 g) potatoes, peeled and diced; 1 egg, in shell, at room temperature; 1/4 cup (40 g) green peas; 2 tbsp (30 ml) mayonnaise; 2 tbsp (30 ml) dill pickles, diced; 1 pita, about 8-inches (20 cm) in diameter; 2 leaves Boston lettuce; Salt and pepper

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Ricardo's recipe : Egg and Potato Salad Pita

Keywords

weekday recipe
eggs
potatoes
vegetables

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