Potato Bowls | Working Against Gravity

Ingredients

• 6 Potatoes, washed with skin left on
• 70 g Cauliflower, diced into small pieces
• ½ Green or red bell pepper, diced
• 1 Farmer John Signature Maple Smoked Ham, diced into small squares
• 45 g Lucerne Reduced Fat Cheddar Jack, shredded
• 1 Spring onion, chopped, to serve
• Cilantro to serve
• Daisy Lite Sour Cream (optional, not included in macros)