Super Grain Bowl - Grains & Legumes Nutrition Council

Ingredients

• 1/4 cup broccoli florets
• 1 small sweet potato
• 1 teaspoon red wine vinegar
• 1/2 tablespoon honey
• Juice of 1 lemon
• 3 tablespoons olive oil
• Salt and pepper to taste
• 1/4 cup cooked whole grains – try a mix of farro, sorghum, freekeh, quinoa, teff and brown rice to taste
• 1/4 cup tinned chickpeas, rinsed and drained
• 1/4 avocado, sliced
• 3 tablespoons Aussie walnuts
• 1 tablespoon sesame seeds, toasted