Farro Breakfast Bowl - American Egg Board
Hearty farro bowl with colorful veggies, creamy harrissa labneh, and a flavorful poached egg. Perfect for an nutritious and satisfying meal.
Ingredients
- olive oil, divided
- sliced cremini mushrooms
- salt
- ground black pepper
- garlic, minced
- fresh thyme (or 1 tsp. dried)
- farro
- vegetable stock
- diced butternut squash (about 12 ounces)
- roughly chopped kale
- eggs, poached
- plain Greek yogurt, strained
- harissa paste
- lemon zest
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