Make Ahead Freezer Breakfast Burritos - American Egg Board
Indulge in crispy tempeh sausage with herbs, beans, and eggs scrambled to perfection in this tasty breakfast or lunch recipe. Perfect for plant-based eaters!
Ingredients
- Tempeh, crumbled
- Dried fennel
- Dried basil
- Dried oregano
- Dried sage
- Red pepper flakes
- clove garlic, minced
- Soy sauce
- Olive oil
- Pure maple syrup
- Lemon juice or white vinegar
- Black beans, drained and rinsed
- Pico de gallo
- Butter
- large eggs, lightly beaten
- Shredded cheddar cheese
- burrito-sized flour tortillas
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