Prawn saganaki (Garides saganaki)
Prawn saganaki (Garides saganaki) Ingredients - prawns: 1 ½ kilo medium or small - feta cheese: 300 gr.
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Ingredients
- prawns: 1 ½ kilo medium or small
- feta cheese: 300 gr.
- tinned tomatoes: 400 gr., finely chopped
- onions: 2, finely chopped
- garlic: 3 cloves, finely chopped
- olive oil: ½ cup
- ouzo: 4 tbs.
- parsley: 1 cup, finely chopped
- salt : a bit
- pepper: freshly ground
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