Flank Steak: Skillet Garlic Butter Steak & Cheese Ravioli | Recipe Cloud App
Flank Steak: Skillet Garlic Butter Steak & Cheese Ravioli includes 1 lb steak (cut into bite-sized pieces), , 2 tbsp olive oil, , 1 tbsp butter, , 4 cloves garlic (minced), , 1 tsp dried thyme, , 1...
Ingredients
- 1 lb steak (cut into bite-sized pieces)
- 2 tbsp olive oil
- 1 tbsp butter
- 4 cloves garlic (minced)
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1/2 cup beef broth
- 1/2 cup heavy cream
- 2 cups cheese ravioli (fresh or frozen)
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley (for garnish)
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