Spaghetti-Stuffed Giant Beef Meatball
Meet the Godzilla of all meatballs! Fill this 12-ounce beef Behemoth with 6 ounces of cooked spaghetti. Make it uber-cheesy by feeding it 4 ounces of low moisture mozzarella; also, serve it with...
Ingredients
- For the beef mixture:
- 12 ounces of ground beef
- ½ cup panko
- 1 egg
- ½ tablespoon dried oregano
- ½ tablespoon garlic powder
- pepper
- 1 tablespoon onion powder
- salt
- For the final dish:
- 1 tablespoon tomato paste
- 1 cup low moisture mozzarella, grated
- 6 ounces of spaghetti
- olive oil
- ½ cup tomato sauce for serving
- ½ cup parmesan, grated (for serving)
- 2 ounces of cherry tomatoes, halved
- fresh parsley for garnishing
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