Venison the Basque Way Recipe | RecipeLand
Venison the Basque Way recipe. Ready In: 1 hr 20 min Makes 4 servings, 436 calories per serving Ingredients: venison, garlic, salt, black pepper, onions, green bell peppers, pimentos, bacon
Ingredients
- venison
- garlic
- salt
- black pepper
- onions
- green bell peppers
- pimentos
- bacon
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