Quinoa Tabbouleh | Bimbo BNutrition

Ingredients

• 2 tablespoons cooked quinoa
• ¼ cup arugula, without stalk
• 1 tablespoon cucumber with skin, fan-like cut
• 1 tablespoon parsley, finely chopped
• ¼ piece tomato, diced without seeds
• 3 almonds, sliced
• 1 tablespoon lime juice
• 1 teaspoon olive oil
• 1 tablespoon dry jocoque
• ½ teaspoon cumin powder
• 1 pinch salt
• 1 pinch ground black pepper
• 1 piece Thins Multigrano Oroweat