Cherry Cheesecake Tarts - TryVeg
Delight in simple yet show-stopping Cherry Cheesecake Tarts: puff pastry shells filled with creamy cheesecake mousse, topped with cherries and a floral syrup. Perfect vegan dessert!
Ingredients
- 1 package puff pastry shells (Pepperidge Farms brand is vegan safe)
- 1 8 oz container vegan cream cheese (made with WayFare brand)
- 1 tsp vanilla extract
- 1/4 cup agave nectar
- 1 Tbsp lemon or lime juice
- 1 package vegan whipped cream
- 1/2 cup cherries (for garnish)
- 1 cup dark cherries, pitted (fresh or frozen (thawed) will work)
- 1/2 Tbsp rose water or orange blossom water
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