Tarragon roasted chicken | epicuriantime.com

Ingredients

• 1 roasting chicken (3-4 pounds)
• salt and freshly ground pepper
• 5 sprigs of fresh tarragon
• 1 small onion, halved
• 1 tablespoon olive oil
• 2 tablespoons water
• 1 medium carrot, chopped
• 1 medium onion, chopped
• 1 garlic clove
• 10 sprigs fresh parsley
• 2 sprigs fresh thyme
• 1 bay leaf
• 1/2 cup dry white wine
• 1/2 chicken stock
• 1 teaspoon chopped fresh tarragon
• recipeIngredient ends