Homemade Herbes de Provence Spice Mix Recipe
This homemade herbes de Provence recipe combines herbs like thyme, summer savory, and marjoram. Great for fish, chicken, and more!
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Cooking tools:
- Food processor
- Mortar and pestle
- Dehydrator
- Microplane
- Oven
- Mixing bowl
- Mason jar
- Airtight container
Ingredients
- 1/4 cup thyme
- 2 TBSP marjoram
- 1 TBSP rosemary ((cut and sifted))
- 1 TBSP summer savory
- 1/2 tsp lavender flowers
- 1/2 tsp ground fennel
- 1 tsp dried orange zest ((optional))
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