Thermomix recipe: Chicken Pot Pie With Parmesan…
The most delicious pie ever. Seriously. Ever. Try it and see if I am right.
Keywords
- Chicken
- Garlic
- Hotmixpro
- Kleenmaid
- Parmesan
- Thermomix
- Baking
- Easy
- Pastry
- Recipe
- tenina
- thermomix cookbooks
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Cooking tools:
- Food processor
- Silicone baking mat
- Pie dish
- Oven
- Chef's knife
- Wooden spoon
- Plastic wrap
- Refrigerator
Ingredients
- 60 Grams parmesan cheese cubed
- A few peppercorns
- 1 Teaspoon smoked paprika
- 60 Grams butter
- 220 Grams plain flour
- 1 egg yolks
- 1 Pinch pink salt flakes
- 30 - 50 Grams ice cold water
- 75 Grams butter
- 100 Grams brown onion halved
- 40 Grams bakers or strong flour
- Pinches pink salt flakes
- 100 Grams carrots, sliced thinly
- 1 - 2 stalks of celery, sliced
- 300 Grams water
- 2 Tablespoons Chicken Stock Powder
- 500 Grams chicken thigh fillet, cubed
- Freshly ground black pepper to taste
- 100 Grams frozen peas
- 50 Grams whole milk (optional)
- 1 Batch Puff Pastry
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