Mexican Rice Casserole Recipe | Home Pressure Cooking
Packed with rice, beans, corn, and salsa, this Mexican Rice Casserole is quick, easy, and perfect for busy weeknights. Perfect comfort food!
Ingredients
- 2 cups Cooked rice
- 1 can Black beans, drained and rinsed
- 1 cup Corn kernels
- 1 cup Salsa
- 1 cup Shredded cheese
- 1 tsp Cumin
- 1 tsp Chili powder
- to taste Salt and pepper
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