Best. Brisket. Ever. by Jennifer Robins - FoodSocial
Tender and delicious, Jennifer Robins' Best. Brisket. Ever. cooks for 4 hours, slices like butter, and leaves plates clean! Perfect for family gatherings.
Ingredients
- 4 lb Beef Brisket
- 32 oz Beef Broth
- 5 cloves Garlic
- 1 Onion
- Black Peppercorns, Ground Fresh
- Avocado Oil
- 6 Carrots
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