Spiced Pear Relish | Town & Country Markets
Add depth of flavor to roasted meat dishes and give simple crackers some pizazz with rich, sweet spices.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at townandcountrymarkets.com.
Ingredients
- 1 tablespoon butter
- 2 medium shallots, minced
- 3 ripe but firm pears, peeled, cored and diced
- 1/4 cup currants
- 1/4 cup sugar
- 2 tablespoons apple cider vinegar
- 3/4 cup hard pear cider (or substitute white wine)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- Salt
- freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.