Roast Salmon with Warm Blueberry Vinaigrette Recipe - (4.7/5)

Ingredients

• 2 spray(s)cooking spray
• 1 tsp unsalted butter
• 1 large uncooked shallot(s),minced
• 1 cup(s)fresh blueberries, or frozen unsweetened and thawed
• 2 Tbsp balsamic vinegar
• 1 Tbsp maple syrup
• 2 Tbsp water
• 1 tsp rosemary,chopped
• 1 ⁄2 tsp table salt, divided
• 20 oz uncooked wild pink salmon fillet(s), skinless (four 5 oz pieces)
• 1 ⁄2 tsp black pepper, cracked
• 1 Tbspchives, chopped