Indian Chicken Curry

Indian Chicken Curry

canadiancookingadventures.com

Indian Chicken Curry (Murgh Kari) is a very creamy and satisfying dish serve with rice or naan bread and you will have yourself

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Ingredients

  • 4 tbsp Cooking oil
  • 3 Boneless chicken breasts
  • 1 large Onion
  • 1 large Tomato, diced
  • 1 tbsp Garlic
  • 1 tbsp Ginger
  • 1 large can 398 grams - Whole canned tomatoes or Fresh Tomatoes diced
  • 1 tbsp Tomato paste
  • 1 cup Plain yogurt, Full fat
  • 2 tbsp Cream
  • 1 1/2 tbsp Garam masala
  • 2 tbsp Curry powder
  • 1 tbsp Turmeric powder
  • 1 tbsp Sugar
  • 1 tsp Coriander
  • 1 tsp Cumin
  • 1 tsp Cayenne pepper
  • 1 tsp Salt
  • 2 tbsp Dried fenugreek leaves

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