Red Curry Stir-fry with Freekeh - Healthy Vegan Recipes - HappyCow

Ingredients

• 1 8-ounce (1 cup) package cracked freekeh,
• original or tamari variety
• 2 1/2 cups water or vegetable broth
• 2-3 tablespoons toasted sesame seed oil
• 1 medium onion or spring onions diced
• 1-2 sweet peppers, julienne sliced
• 2-3 carrots, julienne sliced
• 1 1/2 cups broccoli, chopped
• 1 1/2 cups fresh sugar snap peas, whole
• 1 4-ounce can red curry paste
• 1 12-ounce can low-fat coconut milk
• 2-3 limes, juiced
• 1 tablespoons reduced sodium soy sauce
• 4-6 cloves garlic, diced
• Toppings: chopped peanuts or cashews and cilantro
• are great to complete this dish