Dark Chocolate Cappuccino Biscotti | Food Stuff
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Cooking tools:
- Bread knife
- Baking sheet
- Parchment paper
- Whisk
- Mixing bowl
- Spatula
- Oven
- Double boiler
- Microwave
- Espresso machine
- Airtight container
- Measuring cup
- Measuring spoon
Ingredients
- 1½ tsp baking powder
- ¾ cup brown sugar
- 10 oz dark chocolate melting wafers
- 3 eggs
- ¼ cup espresso (1 shot)
- 3¾ flour
- ½ cup white granulated sugar
- 1 tsp vanilla extract
- ½ cup vegetable oil
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