Creamy and Light Purple Potato Salad - Simple Seasonal

Ingredients

• 2 lbs purple potatoes
• 1/2 C diced celery
• 1/2 C thinly sliced and halved red radishes
• 1/4 C finely chopped green onions
• 1 C light sour cream
• 2 Tbsp tahini
• 2 Tbsp fresh lemon juice
• 2 Tbsp fresh, chopped dill
• 1/4 tsp sea salt
• 1/8 tsp black pepper
• 1 Tbsp of tahini and diced green onion for garnish