Buckwheat Pancakes with Goji Syrup – Chiyo

Ingredients

• 1 cup of Buckwheat Flour
• 1 tbsp of coconut sugar
• 1 tsp of baking powder
• 1 tsp of baking soda
• Pinch of salt
• 1 1/2 cups of plant based milk (almond, oat, rice or coconut)
• 1 tbsp of lemon juice or apple cider vinegar or distilled white vinegar
• 2 eggs
• 1/2 tsp pure vanilla extract
• Coconut oil to grease pan or oil of your choice
• 1 tbsp goji berries
• ¼ cup of maple syrup