Mushroom Onigirazu (Sushi Sandwich) – Lotus Foods

Ingredients

• 4 portobello mushrooms
• 1½ cups Lotus Foods Regenerative Organic White Baby Basmati Rice
• 1½ tbsp sushi or rice vinegar
• 4 nori sheets
• 1 cup julienned or thinly sliced cucumber
• 1 cup thinly sliced radish
• 1 cup leafy greens
• 4 tbsp Kewpie or regular mayo
• 1 tsp black sesame seeds (for garnish), (optional)
• 4 tbsp tamari or soy sauce
• 1 tbsp maple syrup
• 2 tsp rice vinegar
• 1 tbsp cooking oil
• 1 tsp crushed garlic