Tofoo Thai Massaman Curry - Tofoo
Delicious creamy massaman with peppers and chilli that goes perfectly with tofu, don’t forget the peanuts on top.
Ingredients
- 280g Naked Tofoo
- 350g mushrooms – diced
- 200g green beans – trimmed and chopped
- 1 red pepper – de-seeded and sliced
- 1 onion – peeled and sliced
- 800ml coconut milk
- 2 tbsp massaman curry paste
- 2 tbsp crunchy peanut butter
- 1 tsp turmeric
- Soy sauce / salt to taste
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