Chicken Spinoccoli - Olga's Flavor Factory
Uno's Chicago Grill has a Chicken Spinocolli on it's menu. I've eaten it only once, but it was delicious, so I decided to recreate it at home. It really
Ingredients
- 4 boneless (skinless chicken breasts)
- salt (pepper)
- 1 Tablespoon butter
- 1 onion (chopped)
- 2 garlic cloves (minced)
- 2 cups spinach
- 2 cups broccoli (chopped)
- 2 Tablespoons white wine
- salt (pepper to taste)
- 4 oz. cream cheese (softened)
- 1/4 cup feta cheese (softened)
- 1 cup finely shredded Mozzarella
- 4 Tablespoons sun dried tomatoes (minced)
- 1/2 cup flour
- 2 eggs (plus 2 Tablespoons water)
- 1 1/4 cups panko bread crumbs
- 3/4 cup oil (vegetable or canola for frying)
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