Traditional Hummus | SuperValue
This creamy homemade hummus recipe takes just 10 minutes to prepare.
Ingredients
- 1 x 400g can chickpeas, drained and rinsed
- ¼ cup extra virgin olive oil
- 1/3 cup lemon juice
- ½ tsp salt
- 1 Tbsp tahini
- 1 Tbsp almond milk
- 1 tsp ground cumin
- 1 tsp crushed garlic
- Dash of olive oil
- Pinch of black sesame seeds
- Chilli flakes (optional)
- Paprika garnish (optional)
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