Easy Homemade Hummus Recipe

Name: Easy Homemade Hummus Recipe
Ingredients: 1/2 cup of tahini (roasted, not raw); 1/4 cup extra virgin olive oil (plus more for garnishing); 2 garlic cloves, mashed and roughly chopped; 2 (15 ounce) cans of chickpeas (garbanzo beans), drained; 1/4 cup lemon juice, freshly squeezed; 1/2 cup water; 1/2 teaspoon of salt; Garnishes: A sprinkling of paprika, a swirl of olive oil, toasted pine nuts, and/or chopped parsley

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Homemade hummus only takes 5 minutes and tastes better than store-bought. All you need are chickpeas, tahini, olive oil, garlic, lemon juice, and a food processor.

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Ingredients

1/2 cup of tahini (roasted, not raw)
1/4 cup extra virgin olive oil (plus more for garnishing)
2 garlic cloves, mashed and roughly chopped
2 (15 ounce) cans of chickpeas (garbanzo beans), drained
1/4 cup lemon juice, freshly squeezed
1/2 cup water
1/2 teaspoon of salt
Garnishes: A sprinkling of paprika, a swirl of olive oil, toasted pine nuts, and/or chopped parsley