Napoleon cake (mille-feuille) Recipe - Russian Style
How to make homemade Napoleon cake from scratch! Try this simple recipe for Russian Napoleon cake by Grandma Emma & Daniella from Video Culinary
Ingredients
- Quick Puff Pastry
- Flour - 750 grams (27 oz)
- Butter or margarine - 600 grams (21 oz)
- 2 Eggs
- Salt - 1 teaspoon
- Vinegar - 1.5 tablespoons
- Water - approximately 220 ml (7.5 fl oz)
- Custard Buttercream
- Milk - 1 liter (1 quart)
- Sugar - 300 grams (11 oz)
- 4 eggs
- Flour or starch - 120 grams (4 oz)
- Butter - 320 grams (11 oz)
- Vanilla sugar - 10-15 grams
More Like This
Russian Napoleon Cake (Puff Pastry Cake) | DelishGlobe
delishglobe.com
Napoleon Cake - Olga's Flavor Factory
olgasflavorfactory.com
Napoleon Cake (VIDEO) Recipe | Samsung Food App
app.samsungfood.com
Napoleon Cake ? Recipe
club.cooking
Napoleon cake
wellness-trends.com
Homemade Napoleon cake with puff pastry
oneminutecake.com
Napoleon Cake — step-by-step recipe with photos — Kamelena
kamelena.com
Napoleon cake made from proper puff pastry - MealWings
mealwings.com