Asparagus Lasagna Recipe - (4.3/5)

Ingredients

• 4 pounds medium asparagus, trimmed
• 3 tablespoons extra-virgin olive oil
• 2 tablespoons minced garlic
• salt
• 1/4 cup (1/2 stick) unsalted butter
• 1/4 cup all-purpose flour
• 1 1/2 cup plus 1 cup chicken/vegetable broth
• 1/2 cup water
• 10 oz. mild goat cheese
• 1 teaspoon freshly grated lemon zest
• 1 box instant no boil lasagna sheets
• 1 2/3 cup freshly grated Parmesan
• 1 cup heavy cream